Grinning Gecko
Kau Piro
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Winner of the best washed rind at the 2021 New Zealand Specialists Cheese Association, the Kau Piro pairs classic washed rind sharpness with a smooth creamy texture. Translating as 'Smelly Cow' in Te Reo Maori, the pungent yeasty smell heralds a creamy umami flavour.
Serve with; a fruit paste with light fruit flavour, quince, pear or apple work well.
Pairs with: Apple cider, a light white wine, Pinot Gris, or Riesling, or light earthy Pinot Noir.
