Gourmet Gannet Kumara Sourdough Loaf
Gourmet Gannet build on their traditional white sourdough recipe by folding through pieces of roasted kumara.
Gourmet Gannet's bread is the product of a sourdough starter that's been cared for for over 20 years. They combine their starter with the best quality flour, water and salt and let time work its magic. The whole process takes 30 hours, but it's worth every minute.
Treat yourself to fresh bread from renowned West Auckland baker Gourmet Gannet.
Please note: This product is only available for delivery to customers in the following suburbs of Auckland:
Hobsonville, Hobsonville Point, Greenhithe, West Harbour, Whenuapai